It will happen!! 💜 🧡
There’s a sauna at camp. I think I’ll bring some weights & kettlebells with me next time I go! Thanks for the idea!! 😊
I haven’t tried a sauna after a workout.. my go to is cardio at home after a workout at the gym followed by a hot then cool shower!
Love this!! 💯
Two blondes go into a hardware store… already distracted by decor!! 🤣
Must stay on task before closing! 😬
I can’t wait to plant my next garden!! It’s a love I never knew existed. First year and completely hooked!
I was so excited to try growing a melon! I got to plant my first garden this year and when it came time to decide what to grow; anything I could get my hands on basically I wanted to add. ☺️
A summertime treat in the beginning of Fall.
This melon came straight from the garden. The flavour is unmatched to any I’ve had before. So grateful and fortunate to have this opportunity!
Leftover ground beef? Not sure what to do with it?
Here’s what I do with mine. I call it…
The Beef Panzone
It’s like an omelette, a calzone, and a quesadilla had a baby. I called it that for now, but hey, if you’ve got a better name, lemme hear it!
The beef’s already cooked and seasoned with sea salt, but feel free to spice it up however you like.
Here’s how to make it:
1. Leftover ground beef – Chop it into small pieces. Trust me, the smaller, the better—it’ll cover more surface area in the pan.
2. Two eggs, whipped with a dash of water.
3. Heat up a small pan.
4. Add coconut oil (around a tablespoon).
5. Once the oil’s warmed up, throw in the beef.
6. Stir it around.
7. I like to add local honey here—sweeten it up to your taste.
8. Mix it all around.
9. Pour in the egg mixture, making sure it spreads out evenly. I use chopsticks here because they make it easier to maneuver.
10. Use those chopsticks to poke through the egg and let the uncooked top flow to the pan. This speeds up cooking time.
11. Cover it for 1–3 minutes.
12. Optional step: Cut it down the middle.
13. Fold it over like a calzone.
14. Plate it up, either by flipping the pan over onto the plate or scooping it out.
15. PANZONE!
I paired it with some fresh Laetiporus sulphureus (aka Chicken of the Woods) I foraged recently.
Enjoy, share, and cook at home! No need to eat out—save that money and stack sats instead.
Music by my friend Corey Mastrengelo.
#foodstr #grownostr #nostr #bitcoin https://video.nostr.build/ad4856d2704ab0626a1907f5da8fedcb776495080bbaa92f4472db402c9f689d.mp4
I’m looking forward to making this!! Thanks for the idea and instructions. 😊
GM everyone have a blessed day
Psalms 34:18
The LORD is close to the brokenhearted and saves those who are crushed in spirit
I hope and pray that God provides comfort and peace to those who are going through tough times right now. Not just in storm or war ravaged areas, but those of you who are just in really tough times or dark places.
Even if it's not your thing, or you don't believe in it reach out to #prayerchain if you need it or just don't know what else to do.
Take care of yourself, your families and your friends.
With everything going on besides the sats remember to add some extra water and food to your pantry. Keep your vehicles filled up with gas because of this port strike issue. Have an emergency plan nostr:nprofile1qqs2rlzal4lleatrezg4tdrxw5d4srg3tcfkutuvjr5fzvu9h0kmrncpzemhxue69uhhyetvv9ujuvrcvd5xzapwvdhk6qgdwaehxw309aukzcn49ekk2qghwaehxw309aex2mrp0yh8x6tpd4ehgu3wvdhk68uj6gq has good info on this if you've never listened. Overall we are in tough times and will need to band together.
Good morning!! ☺️
I’m trying to be more mindful of that and take in the moment more than snapping pics! ☺️
So jealous!! I love myself a good fire especially to wind down at the end of the day! Enjoy! 😊
Very much so. I could just watch them for hours. What a perfect night it would be to lay down and watch the performance to truly take it all in. I have a hard time not taking pictures and videos though. 😬
I love it!! Texting with my niece & nephew is the best! Even cuter to see how they believe to spell some words.