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mahue93
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stay humble and stack sats

Homemade kimchi jjgae (kimchi stew) for my wife. I start off with fresh pork belly from a family farm in Utah and will finish with fresh kimchi on top. #foodstr

Fermented fish sauce is a great way to add umami flavor to a lot of meals. It doesn’t smell that great but it’s delicious. #foodstr

I’m finally settled in Vegas. It’s over 100 degrees but still grilling on the new Blackstone with great quality grass fed beef from Utah. And some pastured chicken too.

GM, currently in grand junction and will be in Vegas today. Thank you to all the awesome Chicago plebs out there.

Dinner at fogo de chao in river north @ 5 and then drinks after. Dm me if you want me to add you to the res or where we are at after. nostr:note12t2ujltgwfxf9k2ekj8fjlqt3rq9rp60pzhcyynjh85cutczxv3qeeq8ww

That’s exactly what I had and it was excellent.

GM ☀️ breaking my fast with some beef bone broth.

I’m currently leaning towards raw milk but I’m curious if anyone has experience with this.

I’m 24 hours into a 36 hour fast and feeling pretty good. Any suggestions on how to break the fast tomorrow?

The kids wanted some corn too 😁 #cornstr

It’s been a long week, time for steak #foodstr #grillstr

I know a lot of people here hate carbs but this is a winning combo. Redmond real salt is the way to go imo. #foodstr