You would 
never get caught playing the repeater
Also searing the out side of the meat with heavy coat of seasoning your choice. Will lock in moisture and preserve flavor. <3
cooking it on a lower temp say 220* for 4.5hr. Maybe longer giving the weight. Will melt the cartilage and soften the connective tissues to make the pork buttery’s and succulent. Good luck
I wanna be a bird
Yeah it’s a strange place here, t would be nice to have a tutorial.
Sup
this is my ride
This post is making me thirsty
I just zapped for the first time today, feels amazing
Pulled off my first flip reset in a 2v2 match last night. It was glorious
Good morning zappers
Nice crystallization
Man ppl be flipping out about transgenders . So what…they want to experience the opposite sex they deserve beers too.