Last week I gave a talk about buying beef in bulk at BitBlockBoom 2023 in Austin. Topics covered included not only the parallels between securing bitcoin and freezer beef, but actionable information on how to get started.
Watch the full talk here: https://www.youtube.com/watch?v=VdLjO9xrwYY
Because you’re here.
You’ll never guess what happened next… nostr:note19qfaxlc3x0h859jnwdp496f8mwrfz02p4ynlmsalm93updkjvdtq3vf3l5
I’ve been using this app for years - it’s a fantastic tool.
They are local pickup/delivery only, too small of an operation to justify dealing with the logistical hassles of shipping.
I also enjoying cooking with pork, but sourcing is even more crucial compared to beef.
This pork belly comes from quite literally the finest pork producer in the upper Midwest.
You can taste the difference and you can feel the difference. 
Yes, you can use the two keys you control to sign and broadcast a transaction from Sparrow.
This is a huge part of our value proposition: interoperability means you aren’t reliant on Unchained to spend from your vault.
The man likes Dogecoin more than Bitcoin, I question his moral compass on most topics.
Rib steak getting ready for tomorrows inaugural charcoal grill session on my deck. 
A palindrome made of two smaller palindromes, you love to see it.
Palindrome block, good morning.
CC: #[0] 
I use a tent sauna, cost is orders of magnitude cheaper than a more permanent solution and just as effective.
Sauna + early morning light to solidify circadian rhythm. 
I write a Substack, figured I would post it here because Twitter won’t let us anymore: https://www.primalcutsheet.com/
I shot on this Canon 5D Mark 2 for a decade before switching to Sony, and was shooting manual focus lenses with a viewfinder loupe. 