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Joe Santamaria, MD
907a5a23635ea02be052c31f465b1982aefb756710ccc9f628aa31b70d2e262e
Dad, ophthalmologist, runner, climber, #Bitcoin

Happy 4th from our family to yours!

#nostr fam πŸ«‚πŸ‡ΊπŸ‡Έβš‘οΈβ€οΈπŸ€πŸ’™

Actually did it on a gas grill indirect heat - had some cherry wood chips in there for smoke. 225 for around 4-6 hours getting it up to 165. Then wrap it butcher paper and turn up to 250 to get the meat up to around 200-205, which takes another 3-4 hours. Then let it rest for an hour. 10/10 amazing.

Amazing! Looks delicious. Have a great 4th!

Thank you! Turned out pretty good

πŸ˜‚πŸ˜‚πŸ˜‚πŸ«‚πŸ«‚πŸ«‚

Verdict: Incredible. Happy 4th y’all! πŸ‡ΊπŸ‡Έ

#foodstr