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SGT.FISH
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Just a Fish that likes freedom and sarcasm

Get yourself a soundbar its worth it

A rooster is basically a alarm cock

The Clarity you get from meditation is something else

Gn sir πŸ˜‚πŸ«‘

Pasta dish i made today using some flowers i got to pick from a excursion.

Second pick was a desert thing not made by me but very tasty 🀌

Lol guess i emptied the wallet so have a πŸ«‚

Me and my opinions are going to bed

Gn nostr 🫑

Is that trauma induced or have you always bean this way ?

What do we call this baked bean disorder ?

Moroccan Beet Salad

Ingredients:

5 medium-sized Beets, cooked, peeled, and diced

1/4 cup Fresh cilantro leaves, packed

1/4 cup Fresh mint leaves, packed

1 Red onion, thinly sliced

1 tbsp Orange zest

1 tsp Salt

1 tbsp Olive oil

2 tsp Cumin seeds, toasted

1/4 cup Freshly squeezed orange juice

Instructions:

Prepare the Beets:

Trim the ends of the beets and wash them thoroughly.

In a large pot, cover the beets with water and bring to a boil.

Reduce the heat to low and simmer for about 30-40 minutes, or until the beets are tender when pierced with a fork.

Remove the beets from the pot and let them cool. Once cooled, peel the beets and dice them into bite-sized pieces.

Toast Cumin Seeds:

In a small skillet over medium heat, toast the cumin seeds for a few minutes until fragrant. Be careful not to burn them. Remove from heat and set aside.

Prepare the Salad:

In a large bowl, combine the diced beets, thinly sliced red onion, chopped fresh cilantro, and chopped fresh mint leaves.

Make the Dressing:

In a small bowl, whisk together the olive oil, freshly squeezed orange juice, salt, and orange zest until well combined.

Combine and Serve:

Pour the dressing over the beet salad and toss gently to coat all the ingredients.

Sprinkle the toasted cumin seeds over the salad just before serving.

Chill (optional):

If desired, refrigerate the salad for about 30 minutes to allow the flavors to meld before serving.

Serve:

Serve the Moroccan Beet Salad chilled or at room temperature as a refreshing and flavorful side dish.

This salad is packed with vibrant colors and exotic flavors, making it a perfect addition to any meal, especially Moroccan or Mediterranean-inspired dishes. Enjoy!

#Recipestr

Looks and sounds lovely if you like sharing recipes i can recommend below site 😁

https://zap.cooking/

Yes!!! That marrow looks top notch

Good day

#foodstr