Me neither. Just use The primal wallet. So easy.
Let me know when its safe to zap you .
🧡
This is my 4th day. (I started early)
I don't think I have a problem or anything. it just occurred to me that I haven't refrained from drinking alcohol for an entire month since I was a teenager.
Anyone else doing Sober October?!?
I just dug one if these out of storage... same model.
what should I plant??
they don't have it. lol
is MSTR good though?
just no leverage?
I just don't get the interface at all.
I set up mine on Primal but my buddy set up on Damus and said he couldn't see anyone. He gave me his phone and I was lost.
setting up a wallet? spent an hour. ended up doing a new profile on Primal.
he's the reason I'm here.
now that I'm here, I can't believe I wasted so much time on X.
nostr:note1y2vpug09dgdeyv25he7g6czdyguaqajnmc70dvgdc5w6f75yxr2q9s204j
he's the reason I'm here.
now that I'm here, I can't believe I wasted so much time on X.
Leftover ground beef? Not sure what to do with it?
Here’s what I do with mine. I call it…
The Beef Panzone
It’s like an omelette, a calzone, and a quesadilla had a baby. I called it that for now, but hey, if you’ve got a better name, lemme hear it!
The beef’s already cooked and seasoned with sea salt, but feel free to spice it up however you like.
Here’s how to make it:
1. Leftover ground beef – Chop it into small pieces. Trust me, the smaller, the better—it’ll cover more surface area in the pan.
2. Two eggs, whipped with a dash of water.
3. Heat up a small pan.
4. Add coconut oil (around a tablespoon).
5. Once the oil’s warmed up, throw in the beef.
6. Stir it around.
7. I like to add local honey here—sweeten it up to your taste.
8. Mix it all around.
9. Pour in the egg mixture, making sure it spreads out evenly. I use chopsticks here because they make it easier to maneuver.
10. Use those chopsticks to poke through the egg and let the uncooked top flow to the pan. This speeds up cooking time.
11. Cover it for 1–3 minutes.
12. Optional step: Cut it down the middle.
13. Fold it over like a calzone.
14. Plate it up, either by flipping the pan over onto the plate or scooping it out.
15. PANZONE!
I paired it with some fresh Laetiporus sulphureus (aka Chicken of the Woods) I foraged recently.
Enjoy, share, and cook at home! No need to eat out—save that money and stack sats instead.
Music by my friend Corey Mastrengelo.
#foodstr #grownostr #nostr #bitcoin https://video.nostr.build/ad4856d2704ab0626a1907f5da8fedcb776495080bbaa92f4472db402c9f689d.mp4
was that honey?
looks great. steak and eggs... ish
🍖
appreciation reply. I mentioned it elsewhere but you're the reason I'm here. I heard you on pomp back in 2020 or so. just clicked.
Then you inspired me to dump X so here I am.
enjoying the non toxic nostr weirdos.
😎