What is the best way to make coffee?
Discussion
Drip coffee is the best imo and easy to do with quality coffee from home or on the road. 🤙☕️
Café Con Leche at a Bodega in Miami
Tastes like gold and gives you superpower.
Enjoy it !
Bypassing anything that says „capsule“ is a decent start! 😂
Yes.
Don't turn on the coffee machine
#watermaxi
Water can’t wake you up like a good cup of coffee though. I’m a water maxi until it’s 8 am on a Monday and I’m tired as shit
Aeropress is great. Also Chemex. Start with the best Arabica beans you can find and always grind just before brewing.
I’ve been meaning to try one of those. How’s the cleanup on an aeropress, simple rinse?
It’s the easiest cleanup process I’ve ever seen. Eject the puck into the trash, compost, or into the sink, rinse for a few seconds, put in the drying rack. I also got a stainless steel filter for it so I don’t have to remember to reorder the paper ones.
Pour over is the most consistent method and the easiest to control all variables. French press has better extraction but things like temperature are tough to control for. It's also harder to figure out between roasts.
Pore over! 🐶🐾🫡
“Best” is not a good way to look at it.
Espressos drinks are great
Drip/pour over are great
French press is great
Depends on the mood
yea but I think most have one drink that they get/make every time they want coffee… you could have an answer to this question if it was about extraction possibly
Pour over.
Tap water boiled in the kettle and poured onto some freeze dried instant grounds. If you can't handle that then you're NGMI in the apocalypse... 🤣
Guess you're probably wiping your ass with leaves too? 🤣 🤙 And if you haven't already, check what your tap water is packin at https://www.ewg.org/tapwater/
Clever dripper is another interesting method. It’s like a pour over with a steep. I’ve heard aeropress is the way to go for versatility though. I chose the clever dripper to make bigger batches
Traditional espresso with freshly ground beans
Do you really want to go down that rabbit hole?
Bialetti stainless steel. Works on all stoves, even induction. It's quick and produces awesome flavor.
Easiest clean up too, just eject the puck in the compost or trash, rinse, fill, repeat.
Don't
Half Caff.
Few.
Hands down aero-press

