do you always laminate?
I think the rise mainly comes from the baking powder 🤔
Discussion
I always laminate the dough because every recipe I’ve seen includes that step.
If you have a non-laminated recipe, would you mind sharing it? 🥺
I’d love to try something different.
🙏🏽🙏🏽🙏🏽
All my favorite ones laminate. I was just curious since you said sometimes you don't get the layers.
I will usually only do about 4 rounds of laminating.
This is the one I make the most and have always had success with it
Thank you sooo much!!
I did at least 7 rounds of laminate cus whenever I did less than that it turned out quite flat and definitely no layers. 😢
I’ll definitely try this recipe 🙏🏽🙏🏽🙏🏽