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Tonight’s dinner. Chicken thigh tacos with fajita veggies, refried beans smothered in cheese, avocado, traditional red salsa, and salsa macha negra.

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Started by marinating the chicken. Then get the veggies started low and slow #foodstr

The refried beans are easy to prep while the veggies are cooking. A can covered in Mexican cheese. Throw in the oven at 325 for 15-20 minutes.

😋

Smashed the avocado with some salt, pepper, and dried minced onion. Usually I’d make a guacamole but don’t have the proper ingredients…

Marinated chicken thigh in the counter top oven which will be chopped once cooked.

Chicken cooked and chopped

The finished product

I just ate and now I'm hungry. Chicken thighs are underrated, so much flavor 🤤.

Lol. I’m sorry! We usually do carnitas but recently bought a ton of chicken thigh at Costco. I agree, chicken thighs are underrated AF.

#makechickenthighsgreatagain 😂😂

Don’t go talkin’ dirty to me now!