Subnostr

Replying to

Enki

Well shit. Now its in my head. Gonna make it tomarrow.

3shara 1y ago

Damn 🥹😍😍😍

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Discussion

Enki 1y ago

Gonna be a weird mixture of food tomorrow because I was also planning on making katsu because I've been craving that for a while. So katsu with crème brulee for dessert.

3shara 1y ago

Ooooo whaaa this is gonna be soo good 😍🔥 lil bit of Japanese with some Italiano to finish 🤤

3shara 1y ago

Oh, it’s French 🥹 still good 🤣🫂

𝔼𝕣𝕪𝕟 𝔹𝕣𝕒𝕔𝕔𝕠 1y ago

I think Japanese people would approve! A lot of modern Japanese baked goods make me think they would really enjoy crème brûlée 🤔

𝔼𝕣𝕪𝕟 𝔹𝕣𝕒𝕔𝕔𝕠 1y ago

So the best crème brûlée I’ve had in my life is the orange crème brûlée my brother in law makes sometimes.

So here’s a crazy thought … what about doing a yuzu crème brûlée? It could be so good… and yuzu makes it pseudo Japanese? Maybe?

Enki 1y ago

Ooooh I like that idea.

Enki 1y ago

Now if only I can find some yuzu in my area. 🤔 I guess I could substitute with another citrus, but it wouldn't be yuzu.