Meal prep for a new client. Persian lamb shank braised in orange, saffron and Silk Road spices. Grilled broccoli, coriander thumbelina carrots and quinoa salad with mint, cilantro, sultanas and pomegranate seeds.
What’s your favorite braised lamb dish? #asknostr #foodstr #lambstr
I’m a big fan of lamb, but I couldn’t name a dish. Hubs is a chef so my favorite dish is always the one he makes me.
Such is the way of my wife, 😂!
Don’t think I have ever had braised lamb!
Oh dude, get yourself a couple lamb shanks and braise them. Game changer!
The broccoli is not so Persian. This should be served with dill-fababean-rice cooked Persian style.
Totally! I’m catering to my clients how don’t eat rice. Just the lamb braise was Persian. I take influence from around the world so not strictly cooking Persian in this dish. The broccoli and carrots were more California, the quinoa was inspired by Moroccan couscous.
Yeah, mixing the world inside plates
🙋🏽♀️ Biryani
