Time to round out the start of the weekend with some good steaks from Utah and a PNW hard cider.
I hope everyone had a good weekend, starting mine today. Let’s see how this ipa from Coronado brewing is.
My Corolla finally hit 100k miles today. I first got this car a little over 8 years ago with 0% and 0 down. We’ve since added a larger vehicle for the kids but kept this as a daily commuter. Hoping for at least another 10+ years!
Just found a new restaurant to try in Vegas.
It would be safe to consume with the broth, but unless you blanch and then rinse the bones first it may have an off taste. For skincare try triple water rendering suet. You will get very pure and smooth tallow that is not very “beefy” in smell.
Also a good combo lol. But I’m trying to give up caffeine for a while so I need something for the morning ritual.
Gm, replaced my morning coffee with raw milk 🥛
What do the anti-seed oil folks think about algae cooking oil?
I've been using avocado oil + cast iron for years. Started reading up on oxidation in olive oil (tldr: basically hopeless if you buy it at a grocery store) and apparently avocado oil can / does(?) have similar issues.
This stuff claims to have more oxidative stability (when heated; dunno at rest) and the aluminum bottle is better than the typical plastic or glass.
see: https://algaecookingclub.com/about
#seedoil #food #foodstr #cooking
This is very similar to zero acres farms cultured oil, which is fermented sugar cane. The oil is nearly pure mono unsaturated fat with no poly unsaturated fat so it is definitely more oxidatively stable. I’m a little less sure about how healthy it is to consume that much mono unsaturated fat though, but probably better than cooking with avocado/olive oil.
GM, running bitcoin
Time to try out StartOS from nostr:npub126ntw5mnermmj0znhjhgdk8lh2af72sm8qfzq48umdlnhaj9kuns3le9ll on my elitedesk
Welcome to nostr!
My kids wanted pizza so I made it myself. Unbleached and unenriched flower for the crust. Whole milk mozzarella freshly shredded and pastured raised pork sausage. #foodstr
I just got some raw milk, cream, and corn/soy free eggs delivered to Vegas from a family farm in Utah. Keep doing your research and make connections with it local producers near you. #foodstr
2:1 ratio beef to pork meatballs all sourced from a family farm in Utah. Investing in a kitchen scale is a great way to have consistent results every time. And don’t forget to save the rendered fat for gravy to something similar. #foodstr
