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atyh
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Life long learner living off the grid in the PNW. Growing food, living simple. Pursuing extreme sovereignty and finding peace in the less conventional way. Unix, plan9, free software, and minimalism enthusiast. Seeking first the Kingdom, and the King

Asked an AI to formulate a strategy for a 3 acre property in zone 8 using the writings and philosophy of Masanobu Fukuoka, using zone appropriate plants.

Kinda mind blown at what came back.

A corrupt establishment finds in favor of your Berkeley blue hair tendencies, and they are just. Even though they are as corrupt as the night is dark. And the same scenario happens with the MAGA wearin’ bros. Neither able to see they are matrix batteries perpetuating the pendulum of corruption.

The trial was a sham. And the Democrat side of the corrupt establishment has turned someone as ridiculous as Donald Trump into some sort of hero martyr. A more retarded outcome is difficult to imagine.

Other democracies prosecuted leaders for actual crimes. The details of this verdict are an inditement of the compromised judiciary, the corrupt uniparty, and those who support it. Especially the blue haired Berkeley woke cultists whose time had passed.

I started using Gab’s AI because it doesn’t track or sell data. It returns pretty decent data for plant zone and soil requirements.

The people who have supposedly sworn off politics, and think everything “they” do is meaningless, seem to talk about politics more than those who are still in it. 🤓

I wish the criminal douchebag uniparty establishment would stop turning Donald Trump into a hero martyr.

Their “guilty verdict” is actually of the justice system itself.

Amateurs.

It’s so obvious.

Not sure how I missed it.

Router off at night.

Doh!

I LOVE cultural food traditions.

My parents grew up in Tampa and would make us black beans and rice. My mom even found someone to ship us Cuban bread for sandwiches sometimes. 🙂

ALWAYS soak beans.

Traditions are solutions for questions we have forgotten.

Oh man.

Do Cubans have a form of fermented cream? Like the French have Crème Fraîche?

I love the smell. And the thickness of the leaves makes it almost like a vegetable. I can think of some really cool things to do with that. Mostly involving meat, broth, and fire 🔥

I’ve reached some sort of age or level where creating a gardening tool belt makes me happy

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Discovered Cuban oregano today.

Very different from what I’m used to, and very cool.