Oh, I see. It's cool to see the flow of notes come in.

Which relay(s) is this site tracking?

The origin of the conflict goes back to the 16th century Ottoman Empire. It has transformed, waned, and reignited several times over the centuries.

It was a good time for me. I started lower-NY's first ISP, and the internet was this crazy new thing that nobody knew about. You'd register domains by emailing a non-profit internet registry, and they'd usually approve your request within 24 hours. That's also how you'd get IPs allocated. Just an email.

1995, 1996

A different market I suppose. I just want to a domain for my npub.pro site. I'm not a commercial entity. So the .me is probably more appropriate anyway.

Well, I'm not paying $17k for .com when .me is $3

You'll have to wait for Kim to turn on the electricity. He gets 24x7 power in central Pyongyang, but others only have electricity for a few hours a day, if that.

My wallet (Nunchuk) supports collaborative wallets. I think they're good for partnerships, and family collectives.

We need a Reuters bot.

I don't understand why these folks are still fighting over this tiny plot of horrible real estate after all these many centuries. The people need to get rid of Likud and Hamas, and come together to draw some equitable boundaries so they can be done with it once and for all, and live in peace. There's no good reason to continue fighting over this. Look at the death and despair this meaningless war has brought. Look at how many innocent civilians have been slaughtered. And for what?

Damn... Namecheap wants $17,837 for slcw.com but it renews for $16.98/yr? WTF is up with that? But slcw.me is available for $2.98. I'll never understand domain name pricing. I remember back in the day when you could register all the domains you wanted for free. Just another example of my lack for foresight 🤷‍♂️

Sorry, I somehow missed the first sentence of your reply. Doh!

Isn't avocado oil really expensive? Price is also a factor in which ingredients I use. I also use peanut oil for deep frying because of its tolerance for high heat. Some people use vegetable oil, but I've always used the peanut oil. I keep telling myself that I'm going to get some beef tallow for some awesome french fries, but I haven't done it yet. Given the high amount of saturated fat, I have to be careful about how often I consume tallow (family history of heart disease). Next time I'm at the store I'll grab a bottle of avocado oil and give it a shot. Is it flavor-neutral? I'm not generally a fan of avocados.

I just found a forgotten stash of Halloween candy in my backpack and I couldn't be more delighted. 🎃 👻 #musings

I'm serious. Never heard any of her music.

I guess there's no winning. If that's the case, there's no reason to stress it 🤷‍♂️

I got that trick frokm my mom. She'd be whipping up a batch of brownies and realize she was out of vegetable oil. After a minute of cursing, she'd break out the mayo and swear me to secrecy. I could never taste the difference.

I'm a Bitwarden purist.

I've used mayo as an oil substitute before. It's a pretty good analog for cooking oil when baking.