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The Bitcoin Chef
bd095d5614ff0874e16e3200315fb957fa2b9aba9e66c99d75b83a42e8dc5613
I run monthly supper clubs with my wife. We accept Bitcoin as payment. Come join us www.henryherbert.co.uk

Just worked out how many sats I have lost (spent) on transactions over the years. Made me quite sick 🀒 when it was all added up. I really didn’t understand the transaction fees until 8months ago or so.

Is that a camping coffee. Metal fence is a bit much if so πŸ˜‚

On reflection. Big ole puddings are a bit like day trading bitcoin. Good one the way up but you feel like crap on the way down!!

Should have stuck to the brisket πŸ˜‚

Non UK Bitcoiners. A proper apple and blackberry crumble with custard, this is the best pudding to kick start autumn with. #nostr

Beef brisket, massive yorkies, home grown potatoes and kale, horseradish and gravy. Good way to end a wicked weekend

nostr:npub1qny3tkh0acurzla8x3zy4nhrjz5zd8l9sy9jys09umwng00manysew95gx proof of work with this bad boy. Not entirely sure if it’s worth it but she is fun to drive (when working πŸ˜‚)

I do love the defender but man alive it tests your patients πŸ˜‚

Replying to Avatar mike

nostr:npub1p90ddrdr0ss4t2slc9pl8amgt34mq2r9u3r26sumaw5s4k3v0w2qc3mq38 has a prior engagement, but we will definitely join you soon.

Love what you're doing.

Thank you. They have been a lot of fun and pretty well received (a few have come back πŸ˜‰)

GM

Smell of brisket slowly roasting in the oven and the prospect of some beef dripping roasties, horseradish and Yorkies is powering me through today πŸ˜‹

Couple of spaces left. It’s going to be a good one. 🀌🏻

It’s because I sometimes change location, so it’s on the ticket. But it could be clearer. Nailsworth near Stroud

It would be my pleasure. 🀌🏻

Replying to Avatar Tim

First off, try this site to see what is available near you, usually quite accurate. http://rawmilk.simkin.co.uk/

If not I can recommend Clifton's farm up my way. They do UK delivery and their milk is unbelievably high quality. Even more so than other raw milk around here.

Thank you, will check them out

Apparently, it’s very common in Germany.

Getting the good grain can be a challenge, but certainly not impossible. I often use wholemeal to add some extra flavour and nutrients to the sourdough, whilst adding in some premium organic white flour for the protein.

Total game changer for. I try and fast some mornings so a bit of butter in the coffee certainly helps πŸ˜‚

GM #nostr we have something special brewing this October.

We are hosting a Feast and wine flight with the local wine merchant. Details below. Also we accept Bitcoin. 🀌🏻

https://shoutout.wix.com/so/2eP7C3IJ2?languageTag=en