Started wearing a glucose monitor this week to learn more about my body.
Who knew pineapple after lunch could spike your glucose levels through the roof? 😳
Discussion
It’s kind of wild. Oats spike my wife’s glucose meanwhile does absolutely nothing to me. You do learn a lot.
I don’t eat oats, but I believe it! It’s been interesting to see the difference in numbers between my husband and I. Us women are way too sensitive to glucose 🥲
They are not super accurate sadly
They last two weeks and they get less accurate by the day, that’s true. You can try and regulate them with the finger prick but I’m not *that* fixated on this. So far, it’s been insightful.
I did the same and had things like vinaigrette dressing spiked mine. Thought I was going low carb high protein salad as a way to keep glucose low 🤷🏻♂️
Hyper sensitive to balsamic’s sugar content? I haven’t tried that yet…scared to lol I love balsamic 🙌
My understanding is that it is more important to look at how the blood sugar goes down after the spike. If it falls down again quick it is a sign of metabolical health. If it stays high for long it could mean that there is an issue.
Yeah, that’s also something to look at. I’m not diabetic and I don’t have issues related to glucose, but I wanted to see how my body deals with it and how I can improve. Useful tool.
The quickest way to escape the scam that fruit is healthy.
More resources to dive down that rabbit hole here 👇
https://whycarnivore.com/#Fruit
nostr:nprofile1qqstzt0wugc7sklvr8e7fcl7ukyn63ym3ns4nmf2mnk0vqnz4l9x65qpp4mhxue69uhkummn9ekx7mqpr3mhxue69uhkummnw3ez6un9d3shjtnhd3m8xtnnwpskxegpr3mhxue69uhkummnw3ezucnfw33k76twv4ezuum0vd5kzmqvh84qv has made several great videos on this.
Seasonality might also change the response and your light environment (natural outdoor light or toxic blue indoor led) definitely makes a difference
Eating outside in the sunshine will help blood glucose spike. Also eating outside or spending time in the cold does the same thing.
Try eating it outside only for fruit.