That’s a very well cooked steak!
Discussion
it's a filet and it's way thicker than my usual new York strip so when I cut it open it was rarer than I like it which is pretty hard to do 😂 so had to sear the parts a lil
Nice! Little sear on the outside and bloody on the inside.
yes and I also made plants cry during the preparation of this meal 😂
😂😂 is it like making doves cry?
I also feel like I cut the filet wrong way or direction like it's just kinda ugly 🤷🏼