Don’t get too stoned and pour your coffee creamer in your soup, kids!
Discussion
This morning I was getting coffee. I had it brewed already, grabbed my cup and put a little sugar in it. Except the sugar was coffee grounds 🤦♂️
#ihavenoexcuseiwasntevenstoned
Awwww mannn that sucks ass
Was it at least a creamy soup?
I imagine it'd be pretty nasty in like, miso soup...
Minestrone, but it tasted nasty
🤔 could be worse...maybe...is it a flavored creamer? Because that's definitely worse.
In Russia they put sour cream in soup and it makes it better. However, I'm guessing coffee creamer is sweet, not sour, so even though I enjoy sour cream in my soup, I'm not sure I'd like coffee creamer in there 😬
(I don't drink coffee so I'm not very familiar with it's creamer 😅🤣)
No sugar, but the soup just didn’t call for it and i can do lactose, but that was an excessive amount lol
Ah, okay, yeah, I think it's like a tea ir maybe table spoon of sour cream, depending on the size of soup bowl, but if the soup is tasty on its own, I can see how the coffee creamer would be too much. You can't really spoon it out either, cause it's a liquid!
That’s why I was so frustrated with myself 😂
Yes! Sour cream (or Greek yogurt) are great additions to many soups, chilis, and stews 🤤
Maybe the next soup I try making? I’m slow with learning new recipes
I usually add it afterwards, as a garnish. It makes the bowl look more interesting.
It is great for chili! I like it spicy, but a dollop of yogurt will tame the heat for less adventurous diners.
My mom gave me a chili overdose when I was a kid and I haven’t really liked it since 😭
I'm one of those who need the spice reduced 😅
My mom brought us up on black pepper being too spicy, and mostly just some salt in pasta kind if spices. I've been growing my tolerance though, but will still like something to cut the spice with if it lingers.
"Do you have to, do you have to, do you have to, do you have to let it linger..." 🎶🎵