I ate about a dozen "corn + soy free, regenerative" eggs a day for multiple years and my linoleic / omega6 labs were sky high.
Since then I've backed off eggs, focused on fruit/honey fasting, stuck to saturated ruminant fats, and fixed my thyroid / metabolism.
My household only consumes LOW PUFA eggs, poultry, and pork, and even then we do so very sparingly.
You need to be very careful about how much linoleic acid you let sneak into your fat stores. You need to be depleting PUFA from your body.
#Peatstr
