The second attempt at poached eggs went much better. How'd I do? #foodstr

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Incredible, I'll have what you're having.

Absolutely delicious. My sister had this meal last week in NYC and it looked and sounded so delicious so I had to recreate it.

Looks delicious πŸ˜‹

Absolutely was! πŸ«‚

They look amazing 🀩

Thank you 😊

TV show chef level πŸ’―πŸ‘¨πŸ»β€πŸ³

That just made my stomach grumble.

πŸ˜‹

You'll never be able to afford a house like that.

We good. I already have a house.

30yr fixed before 2020? King of your generation.

Any other living arrangement? Poor.

Yep. Bought this house in 2013 πŸ₯Ή

class of 2005 .... might as keep it and morph it into a 2 family.

Noice.

buy houses p2p/no middlemen/private contracts legal in all 50

set your own terms

beautiful

Looks delish. You're ready to upgrade to Benedict πŸ‘‘

Thanks! Will be making those soon!

Picture-perfect. πŸ₯šπŸ₯‘πŸžπŸ“Έ

Thank you. Inspired by a meal my sister had last week in Greenwich Village πŸ₯Ή

Chef's kiss

Would smash

Nom nom nom.

πŸ”₯🀀

Did you use the vinegar swirl method?

Yes. Both.

Good results!!

Looks good, did you put vinegar in the water?

Yes, just a little bit, probably about a tablespoon.

That's enough. Makes the egg stick together better.

They look top notch man.

Just gotta work on replacing that green shit with some ham & then topping it with hollandaise!

πŸ˜†

What’s the green goop?

Avocado πŸ₯‘