Check out my post about Costa Rican terms...
@note1j69t40uzfqk3fah7p9fu95cjqmqyem2nmrlc59x400wqtmze8m8q86kkrk
Your plane and gun are a replacement for your lack of balls.
My ostrich will kick not only your sloths ass, but yours too.
Costa Rican words that are good to know:
Pura Vida
As most of you probably already know, this is a saying in Costa Rica that translates to "Pure Life". People use it in many ways. It can mean hello and good bye, how are you?, life is good, no worries, etc. It describes a way of life. A slower pace, where people make a point to enjoy themselves. The amazing weather and nature probably has something to do with the laid back attitude of the Costa Ricans. Something we should all learn to appreciate.
Mae
This is used like "Dude". Pura Vida Mae!
Tuanis
There isn't a perfect translation for this, but its used like " dope" or "chill". It's a term often used by surfers. Honestly, a good translation would also be this emoji 🤙
Soda
A soda is a traditional Costa Rican restaurant serving typical food. Sort of like " Diner" in the USA is a place that serves typical American food. Make sure to order the standard rice and bean breakfast called Gallo Pinto, or a Casado for lunch, which is a protein, rice, beans and a salad, all on one plate. Other typical foods include Olla de Carne, a hearty soup with meat and vegetables and Arroz con Pollo (or Camarones or Mariscos), which is a rice dish with protein mixed in (chicken, shrimp, mixed seafood, typically)
Tico
This is a term to refer to Costa Ricans, used by Costa Ricans and foreigners. This term came from the way Costa Ricans talk, by adding tico to the end of certain words. For example, when describing a small amount you would say it is "Poquito", but many Costa Ricans will say "Poquitico". After many years of this, Costa Ricans, and latin Americans generally, started referring to Costa Ricans as Ticos.
Pura vida!
#puravida #nostrica #costarica
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Maybe in bitcoin jungle app settings
Totally agree. Watch that internal temp.
random meat content. I don’t often cook but when I do…it turns out OK. 😂 open to advice!I like to reverse sear. Put the meat in the oven at low temp, like 200F, preferably with a wireless thermometer. Take it out at desired internal temp, for me around 125F. Let it rest for like 10 minutes. Then sear on high heat in ghee or other high temp fat. 🤌
I love the wild west feel here!
Hahahah ya onde you boost you cant unboost, but hey why not just boost a second time lol
I believe this is amethyst and temporary.
For now zapping a post defaults to 1k sats and cant be changed. You can go to the persons bio and click their lnurl to send cutom sats.