Good stuff. My decision is just mine. Just over it all. 🙏🏻🙂

Two days into my fiat mining New Year and I’m over it totally…

I’m going to have to make some decisions. 🙂🙏🏻 https://video.nostr.build/cf8ceedfa3b2685a2400090d6eaa74f0a449831661bf9e0bd186afc6fd37dc31.mp4

*San 🙄

Sam Fran dragging the chain I think… 9 pm ish?

Ended up ok if I say so myself. Crispy and tender. 😏💅🏻

Disregard that green stuff pic. :)

However, I stuck with it… mid cook. :)

Well, I didn't Get the time right!

12 mins turned into 36!

Cheers brisket. I thought the tallow and my Webber pan.

But going very hot on the Webber trivet (similar to oven baking) … says 6 mins a side… will monitor. 👍🏻🙂

I'm going to try grilled crumbed calamari on the Webber in 45 mins. Any tips good people? 🙏🏻🙂

(Other than dont over cook it!)

#Foodstr

Fair value for today’s times?

Rump Steak.

24 average size meat meals plus about 500 grams of fat to render down for $135 AUD ($92 USD)

Oi @Brisket …

I just got an unprovoked “That soap is nice” from MrsM re your home made soap I got in Murra.

So there’s that! 🤙🏻🙂

Happy Festivous people. :)

Yeah, feeling it today. 😂👍🏻

Yeah that’s hot enough. Our temps are just showing off at this point. lol 😂

I’m still on hols so there’s that tho. Back to the grind next week 👍🏻🤙🏻

Just cracked one… 🍻

I’m going ok though, watching the cricket in the shed.

The AC is close 😏😬

Could say it’s a bit temperate up my way today.👴🏻

He “can” be! 🙄😂

This dude giving me grief whilst I bbq. 🙄 🙏🏻🙂

Haha. Focus, focus Mac! Xx