as someone that's never had a bagel
what makes for a great bagel and what's the best one you've had?
Discussion
Oh, Tanel... Just come visit the US already! Let’s see how many first times you can have in a day. ☺️🫂
i would absolutely love to, i'd love to learn some cooking from you 💜☺️
i am now even curious where would i even fly, but absolutely, let's make it happen 🤗
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The hole!
Go to NYC and then have a bagel Tanel. Everywhere else pretends to have them, NYC does it best though.
dude, i would absolutely love to visit NYC
curious how many nostriches live out there
Walk around in the city on shrooms -- it's a stellar experience!
wait, is that true?
i've never tried, so i'd be curious to give it a go
A shroom day in the city is good for the soul. 🤩
i need a special #tanelhasnt list just for america it seems
How much time do we have? 🕰️
Kidding. 🤭 Let’s do it!
⌚️👀 *takes a look*
seems like we really are on the clock here
feel free to bombard with some have you ever questions, you'd be amazed 😂💜
I’ll write down a list of them, first. 😌 Then get back to you. 📋
just checked, that a roundtrip on it's own would cost me around a $1000 😳
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Try the skyscanner app for good deals.
that's where i was currently looking, i don't unfortunately have the facilities for that, so maybe next time 💜
Keep stacking and you'll have the freedom to move anywhere on a long enough time horizon.
For public settings, stick to less than 0.5 grams. Remember to take deep, steady breaths and keep in mind it's just a trip (Such is life).
If you're taking higher doses, do it alone (or with an experienced user) in a calm environment and prepare yourself mentally and physically (mindset and setting are crucial) because you'll experience various states of being (the merging of higher and lower selves might be unsettling initially).
Ultimately, it's a spiritual journey that demands utmost respect.
hmm, are there certain environments to do it at?
Where you are most at ease; and not indoors.
Personally, I prefer the beach or pretty much anywhere close to nature.
For instance, situating your avatar in shallow water (like sitting on a sandbar) has to be one of the most incredible sensations I've ever felt -- it's absolutely divine and feels so purifying. 😌
Yes NY does it best.
Not too dense
Perfectly toasted
With cream cheese
But no giant chunk in the middle
And in two slices, not mashed together
You're description is making me hungry
#BTC #Zap⚡#Nostr #FreeJulianAssange
dude
i need to now, this sounds absolutely lovely with some morning coffee
Odd pairing but worth a try! It’s a moist, lightly onion flavored bread, with a generous amount of flavorful seeds on top. 👌🏻
what would you usually pair it with? i am completely unaware here
This! And you also want it to have a good chew. Nicely cooked outside from the boiling step of bagel making, and fluffy gluten goodness on the inside.
wait
you boil bagels?!
i am learning so much here
i just found out too 🫨
haha, yeah, you boil bagels, if you do them properly
the romanians do really nice ones tied up in knots... when i was homeless in bucharest the day i discovered them was quite a nice day... tasty and full of energy and chewy and yum and chewy
i dint think i ever had a good bagel
i remember just dry ones
only ate them 2x in my life never again
rly good questions here
the bagel-like things they sell in Bucharest are pretty awesome... super chewy...
are they more like doughnuts?
no, i mean rubbery like chewing gum but tasty
i think part of the trick is they are boiled
boiled bagel? im confuse
ok, to be clear, you do bake it afterwards:
https://www.emmymade.com/does-boiling-dough-make-the-best-bread/
that is awesome thanks gon watch maybe try out soon even
it helps it get that whole chewy thing going on, idk how to explain it... different heat... slower, deeper
less crispy more rubbery
yeah, shit, it might even inspire me to start making my own bread damn...
i have been on this OMAD since i started eating giant buns filled with eggs, serbian style (you remove the insides of the bun first) the shit is sooo filling and tasty
ah yes and i have been eating 30-60g a day of cacao butter, but i think that any kind of ruminant dripping (beef dripping, lamb, goat) will have similar effects
seriously fucking panacea... the fat of the lamb... so to speak... can also be cow or steer, or goat or mutton
making the "lepinja" (lepinya) bun by doing this boil thing might just turn it from mmmm to HOLYFUCKINGSHIT
i hope rope is taking notes here, wen proper bagel date 👀
As much as I don't enjoy big cities, I have to admit NYC has the very best bagels. Supposedly how they're cooked I think (and the fact that they're always fresh) but don't know for sure.
Nowhere else are they quite the same (at least not that I've experienced).
One made in New York
NYC has the BEST bagels! It has to be boiled first.
There’s a big taste and texture difference in a proper NYC bagel.
Great Bagels obsession is a thing