#asknostr
Question for freelancers and contractors. How do you track your time when working on a project? Do you use an app and start a timer or do you just keep a rough idea on when you started working and when you stopped?
There was a nip for key delegation that I thought was pretty cool, but the spec got dropped.
Gm and have fun!
Done and done.
nostr:naddr1qqvxyet9vckkzmny94sh2cn9wfnkjmn9943h2unj0ypzq3xurskmnslm67lwjft7e66jhc7033qt4aak8arw266c5ycuwnctqvzqqqr4guhg7y8e
Maybe not the best picture, but this was the finished product.
Big same. I made a Malaysian curry last night. That looks good!
Jambon gruyere poche. It's a little puff pastry pocket with ham and gruyere and baked apples. Side salad is just a champagne vinegarrette. Plus A side of fig jam.
#foodstr
That's the way. Assert dominance and then leave.
Fucking domian snipers.
Just found out this company exists. Might swoop a few things. Wen Bitcoin based anti-AI and anti surveillance clothing.
Cheers to that. π»
While the noodels are boiling I just crack an egg in the water.
I have two versions of ramen. One that takes 20+ hours of cook time or pack ramen that I crack an egg in. No real in between. π
When your homie comes over from a casual dinner and you end up sending him home with a copy of Economics in one lesson. π
I hadn't made this style of curry in a while. I was pretty stoked with how it turned out. Instead of using curry paste, you're using fresh ground up turmeric and tamarind to get that color.
Did a Malaysian style beef and aubergine (eggplant) curry. The rice is a saffron and cardamom rice. #foodstr https://files.sovbit.host/media/44dc1c2db9c3fbd7bee9257eceb52be3cf8c40baf7b63f46e56b58a131c74f0b/1b7e93c4813066f1bd57e3fe52d0ee9802cab73708247f3ed4ab373b3b06d6ca.webp
I know, I keep telling myself this. I was just so anti-mask mandate during COVID that it feels slightly hypocritical to be wearing one for whatever reason. And I know it's a totally just stupid thing that I need to get over.